2021 The Dilettantes Sangiovese, Clare Valley SA
PRODUCER | Kate Giles and Marnie Roberts have a passion for ‘alternative’ varieties and minimal intervention winemaking, which in the case of this Clare Valley Sangiovese, has produced a wine that’s true to the style, and also the region.
WINE | Juicy and easy-drinking, the wine has been made with Wild Fermentation, kept in old oak barrels, and not filtered.
TASTING | The old oak handling shows through as an extra layer of texture, wrapped in red berry and spice flavours. Good fun.
PRODUCER | Kate Giles and Marnie Roberts have a passion for ‘alternative’ varieties and minimal intervention winemaking, which in the case of this Clare Valley Sangiovese, has produced a wine that’s true to the style, and also the region.
WINE | Juicy and easy-drinking, the wine has been made with Wild Fermentation, kept in old oak barrels, and not filtered.
TASTING | The old oak handling shows through as an extra layer of texture, wrapped in red berry and spice flavours. Good fun.
PRODUCER | Kate Giles and Marnie Roberts have a passion for ‘alternative’ varieties and minimal intervention winemaking, which in the case of this Clare Valley Sangiovese, has produced a wine that’s true to the style, and also the region.
WINE | Juicy and easy-drinking, the wine has been made with Wild Fermentation, kept in old oak barrels, and not filtered.
TASTING | The old oak handling shows through as an extra layer of texture, wrapped in red berry and spice flavours. Good fun.